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Published at Monday, May 07th 2018, 07:57:02 AM by Fanny Jauffret. Tableware. Tableware's are commonly grouped in four categories which provide complete assistance in serving, eating and drinking your favorite recipes. These categories include serveware, dinnerware, flatware and drinkware. One can find these perfect dining accessories in many materials like porcelain, stainless steel, earthenware, bone china and stoneware. A right selection of tableware also revels your true inner personality, your taste and overall impresses your guests at a party thrown by you. Nowadays stainless steel tableware is becoming a choice of many families. Many restaurants, bars and hotels are using this tableware as well.

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Published at Saturday, October 27th 2018, 01:48:17 AM. Cutlery & Kitchen Knives By Fanny Jauffret. Kyocera knives were launched in Japan in 1984. Despite their highly technical production, Kyocera believe nothing can replace skilled craftsmanship and many years experience, therefore all Kyocera ceramic knives are individually ground by hand.

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Published at Saturday, October 27th 2018, 01:45:55 AM. Cutlery & Kitchen Knives By Hector Bethune. Knife blocks are a very popular way to store kitchen knives. If you buy a knife set, storage blocks are often included. You can also buy stand alone knife blocks in various sizes. Knife blocks provide safety and convenience, but they take up counter space and can be difficult to clean when necessary. It is important to make sure your knives are clean and dry before you store them in a block. Moisture, dirt and food particles can get stuck in the slots and cleaning the slots is not usually easy though a can of compressed air can help.

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Published at Saturday, October 27th 2018, 01:43:55 AM. Cutlery & Kitchen Knives By Nathan Tremblay. Kitchen knives are one of those things in life that you have to spend a little money on to get something good. I'm not saying you need to go out and spend thousands of dollars on the best set there is, but you do get what you pay for. Most sub-$100 dollar sets have poor quality blades and are not built to last. It isn't until you get into the $150 to $200 dollar range that you start to see a lot of good sets of knives.

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Published at Saturday, October 27th 2018, 01:43:50 AM. Cutlery & Kitchen Knives By Nicolas Gallois. If you must store knives in a drawer, the best option I have found for storing knives in a drawer is a knife safe. These blade protectors prevent damage to both the blade and hands when storing knives in a drawer. Some two piece models snap over the blade while some are hinged and more like cases. Most are made of strong plastic and are dishwasher safe.

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Published at Friday, October 26th 2018, 00:51:16 AM. Cutlery & Kitchen Knives By Mathieu Auger. A kitchen knife blade has four primary parts. The cutting edge or side that cuts is the most important. It is the business or working section of the knife. It needs to be sharp and its surfaces must be smooth. Many times the blade forms a point or tip at the end. For example, a chef knife usually has such a tip.The side opposite to the cutting side is smooth. This is the spine. of the knife. The heel of the blade is the opposite end from the tip and evolves into the tang. The blade continuation that is between the two parts of the knife handle starts st the heel and is called the tang. To put it another way, the tang is the extension of the knife blade that goes between the handle pieces. When choosing a heavy duty work knife, it is best to select one with a tang that is as wide as the knife blade and extends to the end of the handle.

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Published at Friday, October 26th 2018, 00:50:43 AM. Cutlery & Kitchen Knives By Mathieu Auger. First of all, these are lightweight. When I first picked up the "Deba" blade, I was surprised and a little taken back. These were knives that the knife shop had displayed behind glass in a locked cabinet, so I was expecting a different feel. The shop owner laughed and said most people were surprised when they first handled a Global knife, but soon got spoiled and would not use anything else.

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Published at Friday, October 26th 2018, 00:50:35 AM. Cutlery & Kitchen Knives By Hector Bethune. First of all, these are lightweight. When I first picked up the "Deba" blade, I was surprised and a little taken back. These were knives that the knife shop had displayed behind glass in a locked cabinet, so I was expecting a different feel. The shop owner laughed and said most people were surprised when they first handled a Global knife, but soon got spoiled and would not use anything else.

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