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Published at Sunday, September 16th 2018, 10:22:22 AM by Nicolas Gallois. Tableware. Serveware as the name suggests is made up of items used for serving, this could be both utensils as well as receptacles for holding large amounts of food before it is transferred to the dinnerware; items designed for individual dining. Flatware includes items such as cutlery and hence can be considered a massively important type of tableware. Finally drinkware is used for the serving of drinks, strictly this refers to mugs and cups rather than glasses as these can be labelled as glassware, although at times the term drinkware is used to describe any item that can be drank from.


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Published at Saturday, September 15th 2018, 10:22:18 AM by Hector Bethune. Tableware. Your picnic basket or your picnic container is going to dictate as to what type of tableware you may want to carry. If you're using ceramic or glassware, or possibly china, you're going to want good silverware for your picnicking experience. There's no sense in packing plastic spoons and forks, if you're eating off of china. There are plenty of different styles of picnic baskets that can keep your china, glassware and tableware all safely stored.


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Published at Saturday, October 27th 2018, 01:43:50 AM. Cutlery and Kitchen Knives By Nicolas Gallois. Of all of the types of steel being used for kitchen knives none is more common than Stainless Steel. A word of caution not all stainless are created equal. A better understanding of them is important when considering buying kitchen knives.


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Published at Friday, October 26th 2018, 00:51:16 AM. Cutlery and Kitchen Knives By Mathieu Auger. Ceramic knives are extremely hard wearing and are second only to diamonds in terms of hardness. Ceramic knives are astonishingly sharp and will not require home sharpening.



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Published at Friday, October 26th 2018, 00:50:43 AM. Cutlery and Kitchen Knives By Mathieu Auger. Knife blocks are a very popular way to store kitchen knives. If you buy a knife set, storage blocks are often included. You can also buy stand alone knife blocks in various sizes. Knife blocks provide safety and convenience, but they take up counter space and can be difficult to clean when necessary. It is important to make sure your knives are clean and dry before you store them in a block. Moisture, dirt and food particles can get stuck in the slots and cleaning the slots is not usually easy though a can of compressed air can help.


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Published at Friday, October 26th 2018, 00:50:35 AM. Cutlery and Kitchen Knives By Hector Bethune. High Carbon Stainless Steel knives are ones that have between 0.1% and 1.0% Carbon as well as the needed amount of Chromium. They can be hardened through heat treating and will hold a good edge, requiring knife sharpening much less often. Typically these steels will also contain a combination of Molybdenum and Vanadium. Molybdenum is an element that increases a knife's toughness while Vanadium helps maintain a sharp knife edge for a longer period of time. High Carbon Stainless kitchen knives tend to have thicker blades and be less flexible. These kitchen knives tend to be more expensive as high carbon stainless is more costly to use. Instead of buying an entire knife set buying kitchen knives individually can allow a person to acquire better knives over time. Some examples of High Carbon Stainless Steels are 440-C, ATS-34, VG10, and S30V.


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Published at Friday, October 26th 2018, 00:49:36 AM. Cutlery and Kitchen Knives By Nathan Tremblay. Since being introduced to the European cooking scene in 1988 Global knives have won numerous and prestigious awards for quality and design and are used by chefs in the finest hotels and restaurants all over the world. Also, many of the most prominent celebrity chef's including Susur Lee, Geordie Glumac, Anthony Bourdain and the lovely Giada De Laurentiis, use Global knives.



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Published at Friday, October 26th 2018, 00:49:29 AM. Cutlery and Kitchen Knives By Mathieu Auger. Kitchen knives and other cutlery are indispensable implements in every kitchen. With them food preparation and serving becomes more convenient; besides, you will surely have a wonderful dining experience.


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Published at Friday, October 26th 2018, 00:48:39 AM. Cutlery and Kitchen Knives By Mathieu Auger. Anolon knives are crafted of ice-hardened German steel. This high-carbon steel is extremely tough and holds its edge well. They will need to be sharpened occasionally, but not as often as some similar knife sets, which need to be sharpened after every use. Anolon knives can be used multiple times before they need to be sharpened, and they sharpen easily. The blades are stain resistant and aren't prone to rust, but as with all knives, you have to make sure they stay clean and dry. They can be washed in the dishwasher, but it's recommended that you hand-wash and dry them so they will last longer.



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